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made in the highest and coldest working distillery in Scotland
It boasts silky textures and a pleasant inner sweetness as red and blue fruits cascade across a core of juicy acidity
adding complexity
Fermented in stainless steel
dry and refreshingly crisp
La Vieille Ferme Luberon Blanc AOC Size:750 ml bottle made in the highest andIn 1970 Jean Pierre Perrin of the French winemaking Perrins, applied his know how to create a tier of value, good quality wines under this label. Aromas of fresh pastry, yellow pear, peach and honey, mirrored on the extra dry, moderate acidity palate, leading to a fresh finish. Enjoy with roast chicken or soft cheeses.
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