Giovanni Vincenzo, 'Pannunzio' Cabernet Sauvignon, 2020 Rheinhessen fermented spontaneously with indigenous yeasts

fermented spontaneously with indigenous yeasts in open vessels before spending five months in seasoned oak

This Blanc de Blancs is made in the traditional method from Chardonnay

polished tannins and a lovely sense of depth

“I Tre Pais” means “the three villages”

Golden with classic lychee

Giovanni Vincenzo, 'Pannunzio' Cabernet Sauvignon, 2020 Rheinhessen fermented spontaneously with indigenous yeasts'One Liner' A ripe, full flavoured Cabernet Sauvignon with cassis, spice and a smooth, generous finish. Tasting Note Deep ruby in the glass. The nose leans into raspberry, blackberry and cassis, with clove and cinnamon adding a warm spicy edge. On the palate it is rounded and juicy, with plenty of dark fruit, present but approachable tannins, and a long, polished finish. This is a generous Cabernet, but it stays well balanced. Country: Argentina